Portuguese Mixed Cow & Goat Fresh Curd Cheese with Eucalyptus Honey
Hehehe, here’s another one of those recipes that isn’t really a recipe, more of a mash-up between a…
Portuguese Chicken & Fried Potato Omelet • Frango á Brás
Did you know that the iconic Bacalhau à Brás (Salted Codfish à Brás), one of the most beloved…
Classic Italian Style Caprese Salad with Burrata Tomato and Basil
Here’s a salad that’s about as classic as it gets, there’s really nothing to overthink here. Caprese salad…
Easy Fluffy Tuna and Emmental Cheese Muffins
I love this kind of savoury muffin. They are super easy to make and with caned tuna you…
Flaky Curried Chicken & Mushroom Filled Puff Pastries
I love this kind of puff pastry snack, both eating it and making it, they’re super simple to…
Yakisoba Udon Dog Japan’s Carb-on-Carb Hot Dog
Yakisoba Udon Pan is one of those post-World War II inventions that Japan came up with, mostly because…
Crispy Cubed Potato and Carrot Fries
So what kind of recipe am I sharing today, fried potatoes and carrots? Is that even a recipe?…
Flaky Puff Pastry Rolls With Portuguese Alheira Sausage
If you’ve never heard of alheira, let me introduce you to one of Portugal’s most beloved sausages. Alheira…
The Ultimate Two-Cheese Brazilian Cheese Bread • Pão de Queijo
Ahhhh, another adventure in the world of Brazilian cheese bread or pão de queijo! This time around we’re…
The Ultimate Sunday Roast Beef with Crispy Garlic Potatoes
There is nothing quite like a good roast beef. This is a classic British dish, the name coming…
Soft & Golden Brioche French Toast Buns, Crispy Outside, Creamy Inside
Well, if there is one thing I absolutely love, it’s a good batch of French toasts! And look,…
Easy Brazilian Fubá Cornmeal Cake with Coconut • Bolo de Fubá
So so for this Easter season, I had to share at least one Brazilian recipe, and honestly, what…