Easy Portuguese Steak Sandwich with Garlic and Mustard • Prego no Pão
Today we have the classic Portuguese prego no pão, one of those sandwiches you will find in just…
Mini Creamy Instant Honey Puddings
Hehehe, sometimes i gotta try it out! If you want a “real pudding” there are plenty to choose…
Portugal’s Famous Garlic, Cilantro and Wine Mussels • Mussels à Bulhão Pato
Mussels à Bulhão Pato is a very traditional and simple way to cook mussels in Portugal, well who…
Easy Sausage and Mushroom Omelet Over Rice • Japanese Leftover Rice Bowl
Come on, somedays this it the kind of meal we want, simple, delicious, kinda a “whatever i have…
Portuguese-Style Garlic Sauteed Spinach with Onions
This is one of my favorite side dishes, super simple to make and delicious, sauteing spinach with garlic…
Japanese Kiwi Sweet Cream Fruit Sando Sandwich
Haha, yes, I still had some sliced sandwich bread left over from the last recipe, so I decided…
Japanese Leftover Wagyu Beef Fried Rice
For today we have a super simple and delicious dish, and it’s always good to have this kind…
Japanese Cold Soba Noodles with Hon Dashi Dipping Sauce
Soba is a type of Japanese noodle made with buckwheat, which is where that grayish brown color comes…
Creamy Japanese Steakhouse Mustard Sauce
I made this sauce the other day to go with some fantastic steaks, and honestly, the whole meal…
Creamy Cuban Chocolate Cornstarch Pudding
Cuban Chocolate Cornstarch Pudding is a delicious, comforting, and really simple dessert that shows, in a way, the…
Smoky Roasted Green Bell Pepper, Ham and Cheese Toast
Hummm for the last day of August how about a quickie toastie! ;D And how about a ham…
Portuguese Mixed Cow & Goat Fresh Curd Cheese with Eucalyptus Honey
Hehehe, here’s another one of those recipes that isn’t really a recipe, more of a mash-up between a…