Crispy Portuguese Codfish Fritters • Pasteis de Bacalhau
Who doesn’t love a good pastel de bacalhau? These are a staple of Portuguese life, the kind of…
Portuguese Salt Cod and Chickpea Salad with Boiled Eggs • Meia Desfeita
Today is Good Friday, Sexta-Feira Santa, and in Portugal there is one sacred rule, you eat fish. And…
Fall-Off-The-Bone Grandma’s Chicken Fricassée with Creamy Lemon Sauce
I have always had a soft spot for a good fricassé sauce, it was one of my grandma’s…
Easter Savoury Cupcakes with Chicken, Chorizo and Bacon
Nothing beats a yummy batch of savoury cupcakes, honestly, I love this kind of thing. They’re easy to…
Tzatziki Greek Garlic Cucumber Yogurt Sauce
This is a variation of the classic Greek tzatziki sauce, and let me tell you, it’s the perfect…
Portuguese Squid Stew in a Aromatic Tomato Sauce
It’s one of those fabulous dishes that’s so wonderfully simple, and a delicious way to cook some tender…
Homemade Middle Eastern Crispy Falaffel • Fried Chickpeas Balls
Falafel is basically a fried ball made from seasoned chickpea paste, and it’s a typical meal and snack…
Easy Greek Yogurt Cucumber Salad (Tzatziki Style)
A Greek Tzatziki Salad is something between a sauce and a salad, it can be eaten on its…
Authentic Brazilian Chicken Croquette • Coxinha Brasileira
The coxinha de frango is Brazil’s most beloved snack, yeah i said it!, sold everywhere you go. Let’s…
Portuguese Peas with Poached Eggs • Ervilhas com Ovos Escalfados
Here we have a true classic from Portuguese cuisine, the wonderfully traditional peas with poached eggs this is…
Mutabbal Smoky and Spicy Baba Ganoush
Wow, for today we a spicy variation of a Baba Ganoush or Baba ghanouj, this is a super…
Traditional British Mushy Peas
Enter the world of British classics with this scrumptious side dish, the famous Mushy Peas! Often paired with…