Chilled Silken Tofu with Ginger and Scallions Japanese Hiyayakko
Hiyayakko (冷奴) is a traditional Japanese dish that consists of fresh cold tofu served with various seasonings and…
Italian Lemon Limoncello Tiramisú
Here’s a fantastic Tiramisú recipe that puts a bright, citrusy spin on the beloved Italian classic. Instead of…
Roasted Brie Cheese With Walnuts and Balsamic Vinegar
Here’s the perfect appetizer that will absolutely steal the show at any gathering, especially Christmas, a beautifully roasted…
Best Ever American Style Macaroni and Cheese
When the weather gets cold, there’s nothing quite like whipping up something rich and creamy ;D And who…
Sweet Carrot & Bitter Turnip Greens Cream Soup
For these chilly days there’s nothing quite like a lovely soup, and this kind of soup is exactly…
Japanese Creamy Potato Salad • Potesara
I absolutely adore a beautiful Japanese potato salad! They’re incredibly common in Japan, whether homemade or sold ready-made…
Golden Flaky Cheese & Tuna Melt Pastries
I was thinking about making some classic tuna melts, you know, that beloved American sandwich/toast with tuna and…
Authentic UK and India Chicken Tikka Masala
For something a bit more international, how about this classic that bridges British and Indian cuisine? Chicken Tikka…
Crispy Grilled Japanese Rice Balls with Salmon • Yaki Onigiri
Every now and then I make simple onigiri, just perfectly seasoned Japanese rice with a bit of nori…
Brazilian Style Creamy Homemade Coconut and Mango Smoothie
Today, I have a super quick drink recipe for you! I bought some really ripe mangoes, okay, maybe…
Creamy Pink Sauce Tomato Tuna Spaghetti
I think this is one of those recipes that every mum ends up making for their kids at…
Portuguese Style Suckling Pig Mashed Potato Pie • Empadão de Leitão
What to do with all those leftover pieces of roasted suckling pig? Hehehehe, why not make a Portuguese…