How to Make Japanese Gyoza Dumplings at Home
Nobody can say we don’t make stacks of gyoza around here, and honestly, I couldn’t be prouder! The…
Crispy Next Day Sushi Leftover Fried Rice
What do you do when you have a ton of leftover sushi? Well, if you’re like most people,…
Portuguese Salt Cod and Chickpea Salad with Boiled Eggs • Meia Desfeita
Today is Good Friday, Sexta-Feira Santa, and in Portugal there is one sacred rule, you eat fish. And…
Torricado Ribatejano Portuguese Charcoal Bread with Grilled Salt Cod
There are dishes that look fancy on the plate and taste like they should. And then there’s the…
Spiced Portuguese Beef Roast with Roasted Veggies and Chorizo
Gotta say this is a pretty awesome roasted meat recipe, and I’ll tell you what, I truly believe…
Crispy Portuguese Smoked Sausage Croquettes • Croquetes de Alheira
If you have never heard of alheira before, get ready, because this Portuguese smoked sausage is about to…
Fall-Off-The-Bone Grandma’s Chicken Fricassée with Creamy Lemon Sauce
I have always had a soft spot for a good fricassé sauce, it was one of my grandma’s…
Fluffy Portuguese Savoury Cake with Chicken and Chorizo
Easter in Portugal is never complete without some kind of hearty meat bread on the table, and this…
Easter Savoury Cupcakes with Chicken, Chorizo and Bacon
Nothing beats a yummy batch of savoury cupcakes, honestly, I love this kind of thing. They’re easy to…
Crispy Portuguese Breaded Pork Cutlets • Bifanas Panadas
For today I have one of those recipes that everyone loves but sometimes forgets how simple it is…
Crispy Baked Bacon Samosas with Coconut & Spices
Oh, look at these gorgeous little triangles, they came out so beautifully and tasted like… well, like samosas.…
Easy Slow Cooked Beer Braised Pulled Pork
If you’ve never heard of pulled pork before, well where have you been?! It’s basically pork that’s been…